Caribbean Kiss Recipe - How to make a Caribbean Kiss
Ingredients for a Caribbean Kiss
Dark Rum
Amaretto
Kahlua
Cream
Cinnamon
Brown Sugar
Quantities for one drink:
6/18 Dark Rum (well Aged)
3/18 Amaretto
3/18 Kahlua
6/18 Cream
Cinnamon
Brown Sugar
Blending Instructions:
Dip the rim of a cocktail glass in Kahlùa, then in brown sugar
Shake the spirits and cream with ice, strain into the frosted glass and sprinkle cinnamon on top
This drink is created by Sami Taalas (Sheraton Malmö, Sweden) Caribbean Kiss won Trois Rivières After Dinner Cocktail Competition Swedish Championship 1994