Caitian Tongue TicklerAlcoholic
Caitian Tongue Tickler Recipe - How to make a Caitian Tongue Tickler
Ingredients for a Caitian Tongue Tickler
- Pineapple
- Grenadine Syrup
- Pineapple Wine
Quantities for one drink:
- 8 oz Pineapple Chunks
- 1/3 oz Grenadine Syrup
- 3 oz Pineapple Wine
Blending Instructions:
- Add the pineapple chunks to a highball glass
- Pour in grenadine, fill with wine, and serve
Serving Glass
Highball Glass
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