Bourbon a la CremeAlcoholic

Ingredients for a Bourbon a la Creme

• Bourbon Whiskey
• Brown Creme De Cacao
• Vanilla

Quantities for one drink:

US Units Metric Units

• 2 oz Bourbon Whiskey
• 1 oz Brown Creme de Cacao
• 1 Vanilla Bean

Blending Instructions:

• Pour the bourbon whiskey and brown creme de cacao over the vanilla bean in a mixing glass half-filled with ice cubes
• Stir well
• Strain into a glass without ice, and chill in the refrigerator for at least one hour
• Pour into a white wine glass, stir well, and serve

Serving Glass

White Wine Glass