Bonaparte VelvetAlcoholic - ABV 22 ( 45 proof)
Bonaparte Velvet Recipe - How to make a Bonaparte Velvet
Ingredients for a Bonaparte Velvet
- Mandarine Napoleon® Orange Liqueur
- Cognac
- Frangelico® Hazelnut Liqueur
- Vanilla Ice Cream
Quantities for one drink:
- 1 oz Mandarine Napoleon® Orange Liqueur
- 1 oz Cognac
- 1 tsp Frangelico® Hazelnut Liqueur
- 3 tbsp Vanilla Ice Cream
Blending Instructions:
- Blend briefly with half a glassful of crushed ice in a highball glass
- Garnish with an orange slice, and serve with straws
Serving Glass
Highball Glass
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