Bloody Mary #2Alcoholic - ABV 12 ( 24 proof)
Bloody Mary #2 Recipe - How to make a Bloody Mary #2
Quantities for one drink:
- 2 1/2 oz Vodka
- 5 oz Tomato Juice
- 1/2 oz Lemon Juice
- 1/8 tsp Black Peppers
- 1/8 tsp Salt
- 1/8 tsp Celery Salt
- 3 Dashes Worcestershire Sauce
- 1 Dash Tabasco® Sauce
Blending Instructions:
- Combine vodka, tomato juice, lemon juice, pepper, salt, celery salt, Worcestershire sauce and Tabasco sauce in a cocktail shaker half-filled with ice cubes
- Shake well, and strain into a highball glass almost filled with ice cubes
- Garnish with a stick of celery and a wedge of lime, and serve
Serving Glass
Highball Glass
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