Bloody MaruAlcoholic

Bloody Maru Recipe - How to make a Bloody Maru

Ingredients for a Bloody Maru

  • Sake Rice Wine
  • Worcestershire Sauce
  • Tabasco® Sauce
  • Horseradish
  • Lime Juice
  • Tomato Juice
  • Salt
  • Peppers

Quantities for one drink:

  • 2 oz Sake Rice Wine
  • 4 Drops Worcestershire Sauce
  • 2 Drops Tabasco® Sauce
  • 1 Dash Horseradish
  • 1 Dash Lime Juice
  • Tomato Juice
  • 1 Pinch Salt
  • 1 Pinch Peppers

Blending Instructions:

  • Pour sake, Worcestershire sauce, Tabasco sauce, horseradish, salt and pepper into a old-fashioned glass half-filled with ice cubes
  • Stir well
  • Add tomato juice, to taste
  • Stir again, and serve

Serving Glass

Old Fashioned GlassOld Fashioned Glass

Utilities

28.3ml
0.03oz

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