Black FlagAlcoholic - ABV 21 ( 43 proof)

Black Flag Recipe - How to make a Black Flag

Ingredients for a Black Flag

  • Dark Rum
  • Water
  • Honey
  • Molasses

Quantities for one drink:

  • 2 oz Dark Rum
  • 1 oz Boiling Water
  • 1 tsp Honey
  • 1/2 oz Molasses

Blending Instructions:

  • Dissolve honey and molasses in a mixing glass with the boiling water
  • Stir until they are well dissolved, then add rum and some crushed ice and stir again
  • Strain into a highball glass filled with crushed ice

Serving Glass

Highball GlassHighball Glass



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