Berry Rum RickeyAlcoholic - ABV 24 ( 49 proof)
Berry Rum Rickey Recipe - How to make a Berry Rum Rickey
Ingredients for a Berry Rum Rickey
- Myer's® Dark Rum
- Lime Juice
- Sugar Syrup
- Creme De Mure
- Chambord® Raspberry Liqueur
- Soda
Quantities for one drink:
- 2 oz Myer's® Dark Rum
- 1 oz Lime Juice
- 1 Dash Sugar Syrup
- 1/2 oz Creme de Mure
- 1 Dash Chambord® Raspberry Liqueur
- 1 Dash Soda
Blending Instructions:
- Shake the first 5 ingredients and strain into a highball glass filled with ice cubes
- Top glass with a small dash of soda
- garnish with berries and serve
Serving Glass
Highball Glass
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