Cocktail Recipes \
Alcoholic Drinks \ Bermuda Highball
Bermuda HighballAlcoholic
Bermuda Highball Recipe - How to make a Bermuda Highball
Ingredients for a Bermuda Highball
- Brandy
- Gin
- Dry Vermouth
- Carbonated Water
- Lemon Peel
Quantities for one drink:
- 3/4 oz Brandy
- 3/4 oz Gin
- 3/4 oz Dry Vermouth
- Carbonated Water
- Twist of Lemon Peel
Blending Instructions:
- Pour brandy, gin, and dry vermouth into a highball glass over ice cubes
- Fill with carbonated water and stir
- Add the twist of lemon and serve
- (Ginger ale may be substituted for carbonated water, if preferred
- )
Serving Glass
Drinks with Similar Ingredients
- English Highball
- Brandy Highball
- Country Club Cooler
- Apple Brandy Highball
- Lone Tree Cooler
- Harvard Cooler
- Rum Highball
- Gin Highball
- Scotch Highball
- Bourbon Highball
- Cognac Highball
- Whiskey Highball
- Remsen Cooler
- Gin Cooler
- Klondike Cooler
- Pineapple Cooler
- Apricot Anise Collins
- Mississippi Planters Punch
- Apple Blow Fizz
- Brandy Collins
- Dubonnet Fizz
- Delmonico
- Delmonico #2
- Brantini
- Brandied Madeira
Drinks with Similar Names
- Bermuda Mai Tai
- Bermuda Bouquet
- Bermuda Cocktail
- Bermuda Rum Swizzle
- Bermuda Triangle
- Blue Bermuda
- Bermuda Rose
- Bermuda Bloom
- Rum Highball
- Highball
- Gin Highball
- Rye Highball
- Gin Gin Highball
- Sky Highball
- Feni Highball
- Dubonnet Highball
- Highball Cocktail
- Commodore Highball
- Hillbilly Highball
- Carpano Highball
- Bitters Highball
- Applejack Highball
- Hammer Highball
- Bahamas Highball
- Angel Highball