BergenlineAlcoholic - ABV 22 ( 45 proof)

Bergenline Recipe - How to make a Bergenline

Ingredients for a Bergenline

  • Frangelico® Hazelnut Liqueur
  • Triple Sec
  • Sweet Vermouth

Quantities for one drink:

  • 2 oz Frangelico® Hazelnut Liqueur
  • 3/4 oz Triple Sec
  • 1 oz Sweet Vermouth

Blending Instructions:

  • Put all ingredients in a shaker
  • Shake with ice
  • Strain into a chilled cocktail glass
  • Garnish with a lime wedge

Serving Glass

Cocktail GlassCocktail Glass

Utilities

28.3ml
0.03oz

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