Belgian BrownieAlcoholic

Belgian Brownie Recipe - How to make a Belgian Brownie

Ingredients for a Belgian Brownie

  • Genever
  • Cognac
  • Chocolate Liqueur
  • Heavy Cream
  • Ice

Quantities for one drink:

  • 1 oz Genever Or Gin
  • 1/2 oz Cognac Or Brandy
  • 1 oz Chocolate Liqueur
  • Fill With Heavy Cream
  • Ice Cubes

Blending Instructions:

  • Pour the gin, cognac and chocolate liqueur over the ice cubes
  • Fill with heavy cream
  • Stir gently

Serving Glass

Old Fashioned GlassOld Fashioned Glass

Utilities

28.3ml
0.03oz

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