B.V.D.Alcoholic - ABV 33 ( 67 proof)

B.V.D. Recipe - How to make a B.V.D.

Ingredients for a B.V.D.

  • Gin
  • Rum
  • Dry Vermouth

Quantities for one drink:

  • 1 1/2 oz Gin
  • 3/4 oz Rum
  • 3/4 oz Dry Vermouth

Blending Instructions:

  • Stir ingredients in a cocktail shaker with ice
  • Strain into a chilled cocktail glass

Serving Glass

Cocktail GlassCocktail Glass

Utilities

28.3ml
0.03oz

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