African Hot PunchAlcoholic - ABV 17 ( 35 proof)
African Hot Punch Recipe - How to make a African Hot Punch
Ingredients for a African Hot Punch
- Brandy
- White Rum
- Coffee
- Sugar
Quantities for one drink:
- 4 Bottles Brandy
- 2 Bottles White Rum
- 1 Gal Coffee
- 4 Lb Sugar
Blending Instructions:
- Pour brandy and rum into a bowl filled with the sugar
- Set on fire (use extreme caution) and let the sugar dissolve
- Add black coffee and stir well
Serving Glass
Highball Glass
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