Tropical Whiskey PunchAlcoholic

Ingredients for a "Tropical Whiskey Punch"

• Mango
• Lemon
• Pineapple
• Water
• Simple Syrup
• Crown Royal® Canadian Whisky

Quantities for one drink:

• 4 1-inch Mango Cubes
• 2 Lemon Wedges
• 2 Pineapple Wedges
• 1 oz Water
• 3/4 oz Simple Syrup
• 2 oz Crown Royal® Canadian Whisky

Blending Instructions:

• Muddle all ingredients except the whiskey in a bar glass
• Add whiskey, shake with ice, and strain into an old-fashioned glass
• Garnish with a pineapple and lemon wedge, a cherry, and serve