Spicey ScotAlcoholic

Ingredients for a "Spicey Scot"

• Butterscotch Schnapps
• Spiced Rum
• Hot Chocolate
• Whipped Cream

Quantities for one drink:

• 1/2 oz Butterscotch Schnapps
• 1/2 oz Spiced Rum
• 3 oz Hot Chocolate
• Whipped Cream

Blending Instructions:

• Add equal parts of liqeuer to hot chocolate or cocoa and top with whipped cream and shave chocolate, cinnamon or nutmeg