Rum RamsayAlcoholic - ABV 32 ( 64 proof)

Ingredients for a "Rum Ramsay"

• White Rum
• Bourbon Whiskey
• Lime Juice
• Sugar Syrup
• Peychaud® Bitters

Quantities for one drink:

• 1 1/2 oz White Rum
• 1 oz Bourbon Whiskey
• 1/4 oz Lime Juice
• 1/3 oz Sugar Syrup
• 1 Dash Peychaud® Bitters

Blending Instructions:

• Squeeze lime juice directly in a mixing glass and add spent shell
• Add remaining ingredients, stir and strain into an old-fashioned glass filled with broken ice