Red RiskAlcoholic - ABV 22 ( 45 proof)

Ingredients for a "Red Risk"

• Sloe Gin
• Noilly Prat® French Vermouth
• Apricot Brandy
• Grenadine Syrup

Quantities for one drink:

• 1 oz Sloe Gin
• 1/2 oz Noilly Prat® French Vermouth
• 1/2 oz Apricot Brandy
• 1 tsp Grenadine Syrup

Blending Instructions:

• Mix drink ingredients in shaker with ice and pour into a cocktail glass
• Garnish with a lime peel and a cherry