Pink AlmondAlcoholic - ABV 23 ( 47 proof)

Ingredients for a "Pink Almond"

• Scotch Whisky
• Kirschwasser® Cherry Brandy
• Amaretto Di Saronno® Liqueur
• Lemon Juice
• Almond Syrup
• Grenadine Syrup

Quantities for one drink:

• 1 oz Scotch Whisky
• 1/2 oz Kirschwasser® Cherry Brandy
• 1/2 oz Amaretto Di Saronno® Liqueur
• 1/2 oz Lemon Juice
• 1/2 oz Almond Syrup
• 1/4 oz Grenadine Syrup

Blending Instructions:

• Shake and strain into a cocktail glass filled with crushed ice
• Garnish with fruit, and serve