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Ingredients for a "Pineapple Upside-down Cake"
Quantities for one drink:
- 1 Oz Malibu Rum
- 1/2 Oz Liquor 43
- 1/2 Oz Pineapple Juice
- Grenadine Syrup
Blending Instructions:
- Shake Rum, 43, and Pineapple in ice
- Strain into Shot Glass, splash with grenadine
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