Pina Colada RoyalAlcoholic - ABV 14 ( 28 proof)

Ingredients for a "Pina Colada Royal"

• White Rum
• Coconut Rum
• Pineapples
• Vanilla Ice Cream

Quantities for one drink:

• 3 oz White Rum
• 2 oz Coconut Rum
• 3 oz Crushed Pineapples
• 1 Scoop Vanilla Ice Cream

Blending Instructions:

• Place the rums, crushed pineapple and ice cream in a blender with 1 1/2 cups of crushed ice
• Blend until frozen; add more ice if required
• Pour into a parfait glass, and serve