Cocktail Recipes » Tea-Coffee Drinks » Pan de Cafe Infectado

Pan de Cafe InfectadoAlcoholic - ABV 6 ( 12 proof)

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Pan de Cafe Infectado Recipe

Utilities

28.3ml
0.03oz



Ingredients for a "Pan de Cafe Infectado"

Quantities for one drink:

  • 1/2 oz Strawberries
  • 1/2 oz Bananas
  • 2 oz Malibu® Coconut Rum
  • 1 oz Bailey's® Irish Cream
  • 1/2 oz Mint Leaves
  • 1/2 - 1 Cup Crushed Ice

Blending Instructions:

  • Put ice, strawberrries, and bananas into a blender and blend for 5 seconds
  • Add malibu, and Bailey's and blend until there is a smoothie-like consistency
  • Finally add mint leaves into blender and stir, not blend
  • Pour into a suitable glass and serve

Serving Glass

Hurricane GlassHurricane Glass
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Additional Information:

This drink has been handed down through countless generations of families in the region of northern Mexico, just south of the Texan border. It has been said that an elderly patriarch by the name of Don Trevino first came up with this drink. Pan de Cafe Infectado is usually drank in the border of the small barrios surrounding the city of Matamorros in Mexico during their Independence Day celebration.



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