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Ingredients for a "Pain in the Ass"
Quantities for one drink:
- 1 oz Midori® Melon Liqueur
- 1/2 oz Bacardi® 151 Rum
- 1 oz Malibu® Coconut Rum
- 1/2 oz deKuyper® Sour Apple Pucker Schnapps
- 2 oz Pineapple Juice
- 2 oz 7-Up® Soda
Blending Instructions:
- Pour Midori melon liqueur, Bacardi 151, Sour Apple Pucker, and Malibu Rum into a highball glass
- Top off with pineapple juice and 7-Up, stir and serve
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