New Orleans SazeracAlcoholic

Ingredients for a "New Orleans Sazerac"

• Bourbon Whiskey
• Pernod® Licorice Liqueur
• Angostura® Bitters
• Sugar
• Lemon

Quantities for one drink:

• 1/4 oz Bourbon Whiskey
• 2 oz Pernod® Licorice Liqueur
• 1 Dash Angostura® Bitters
• 1 tsp Sugar
• 1 Twist Lemon Peel

Blending Instructions:

• Place a sugar cube into an old-fashioned glass, and saturate with angostura bitters
• Add ice cubes, pour in liquors, and add a twist of lemon peel
• Fill with water, stir well, and serve