Mozart EiskaffeeAlcoholic - ABV 5 ( 10 proof)

Ingredients for a "Mozart Eiskaffee"

• Mozart® Black Chocolate Liqueur
• Coffee
• Vanilla Ice Cream
• Whipped Cream

Quantities for one drink:

• 2 oz Mozart® Black Chocolate Liqueur
• 4 oz Cold Black Unsweetened Coffee
• 1 tbsp Vanilla Ice Cream
• 1 oz Whipped Cream

Blending Instructions:

• Blend briefly with half a glassful of crushed ice
• Serve in a collins glass topped with whipped cream, and sprinkle with grated chocolate