Morning with the LeprechaunsAlcoholic - ABV 12 ( 25 proof)

Ingredients for a "Morning with the Leprechauns"

• Bailey's® Irish Cream
• Irish Whiskey
• Cherry Brandy
• Coffee

Quantities for one drink:

• 1 1/2 oz Bailey's® Irish Cream
• 1 oz Irish Whiskey
• 2 tsp Cherry Brandy
• 3 oz Cold
• Strong Coffee

Blending Instructions:

• Pour the Bailey's, irish whiskey, cherry brandy and coffee into a highball glass filled with crushed ice
• Stir well, and serve