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Ingredients for a "Mochito"
Quantities for one drink:
- 1/2 Handful Mint
- 3 Cl Lemon Juice
- 1/8 Liter Jamaican Dark Rum
- 1/8 Liter Club Soda
- 8 Drops Angostura® Bitters
Blending Instructions:
- Place mint leaves with lemon juice in a collins glass, and mash the mint with a spoon
- Add ice, rum and fill up with club soda
- Top with angostura bitters, and serve
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