Mexican MochaAlcoholic - ABV 6 ( 13 proof)

Ingredients for a "Mexican Mocha"

• Dark Creme De Cacao
• Kahlua® Coffee Liqueur
• Espresso
• Cinnamon
• Black Peppers
• Cayenne Peppers
• Chili Peppers
• Cocoa Powder

Quantities for one drink:

• 1/2 oz Dark Creme de Cacao
• 1/2 oz Kahlua® Coffee Liqueur
• 1 oz Espresso
• 1 Cinnamon Stick
• 1 Dash Black Peppers
• 2 tsp Cayenne Peppers
• 2 tsp Chili Peppers
• 2 tbsp Cocoa Powder

Blending Instructions:

• Combine the espresso, black pepper, cayenne pepper, and chili pepper in the bottom of your coffee mug
• Add the alcohol and chocolate
• Stir with the cinnamon stick
• Add hot water, milk/cream optional, drink and enjoy!