Leo the LionAlcoholic - ABV 20 ( 40 proof)

Ingredients for a "Leo the Lion"

• Dry Vermouth
• Brandy
• White Creme De Menthe

Quantities for one drink:

• 2 oz Dry Vermouth
• 1/2 oz Brandy
• 1 tsp White Creme de Menthe

Blending Instructions:

• Pour the vermouth, brandy and creme de menthe into a mixing glass half-filled with ice cubes
• Stir well, strain into a cocktail glass, and serve