Kamora Spanish CoffeeAlcoholic - ABV 4 ( 9 proof)

Ingredients for a "Kamora Spanish Coffee"

• Brandy
• Kamora® Coffee Liqueur
• Coffee
• Whipped Cream

Quantities for one drink:

• 3/4 oz Brandy
• 3/4 oz Kamora® Coffee Liqueur
• 1 Cup Coffee
• 1/2 - 1 oz Whipped Cream

Blending Instructions:

• Add ingredients to mug of hot coffee; float puff of whipped cream on top