Jamaican Iced TeaAlcoholic - ABV 16 ( 32 proof)

Ingredients for a "Jamaican Iced Tea"

• Vodka
• Gin
• Myer's® Dark Rum
• Triple Sec
• Pineapple Juice
• Sweet
• Sour Mix

Quantities for one drink:

• 3/4 oz Vodka
• 3/4 oz Gin
• 3/4 oz Myer's® Dark Rum
• 3/4 oz Triple Sec
• 2 oz Pineapple Juice
• 2 oz Sweet And Sour Mix

Blending Instructions:

• Basically a Long Beach Iced Tea with Myers in place of light rum, and pineapple in place of cranberry juice
• Best if prepared in a mixing cup with ice, shaken, and poured (ice and all) into a hurricane glass
• To serve in a Collins glass (which is usually somewhat smaller), cut the bottle pours back to 1/2 oz each, and mixers back to 1 oz each
• To make a flag garnish, spear whatever fruit you are using (in this case a split chunk of pineapple) all the way through with a toothpick
• Stick a maraschino cherry on the exposed top end of the toothpick, then hang the whole thing on the side of the glass