Italian DessertAlcoholic

Ingredients for a "Italian Dessert"

• Limoncello
• Baileys
• Fresh Basil

Quantities for one drink:

• 0.34 oz Limoncello
• 0.34 oz Baileys
• Oz Fresh Basil

Blending Instructions:

• Take the basil some water and ice
• Put them all in a plastic bowl (or sth else) and crush them so that the basil resolves into little pieces
• Add the Limoncello and the baileys
• Stir and serve