Inedible CocktailAlcoholic - ABV 37 ( 74 proof)

Ingredients for a "Inedible Cocktail"

• Canadian Whisky
• Glayva® Scotch Liqueur
• Punt E Mes Red Vermouth

Quantities for one drink:

• 1 1/2 oz Canadian Whisky
• 1/2 oz Glayva® Scotch Liqueur
• 1/4 oz Punt E Mes Red Vermouth

Blending Instructions:

• Shake with a glassful of broken ice, and pour unstrained into an old-fashioned glass