Hot PeckerAlcoholic - ABV 38 ( 77 proof)

Ingredients for a "Hot Pecker"

• Scotch Whisky
• Firewater® Cinnamon Schnapps
• Tabasco® Sauce

Quantities for one drink:

• 2 oz Scotch Whisky
• 1 1/2 oz Firewater® Cinnamon Schnapps
• 1/2 oz Tabasco® Sauce

Blending Instructions:

• Pour all ingredients into an old-fashioned glass 1/2 filled with ice cubes
• Stir well, and serve