Hanky PankyAlcoholic - ABV 29 ( 58 proof)

Ingredients for a "Hanky Panky"

• Fernet Branca® Bitters
• Italian Vermouth
• Dry Gin

Quantities for one drink:

• 2 Dashes Fernet Branca® Bitters
• 1/2 oz Italian Vermouth
• 1/2 oz Dry Gin

Blending Instructions:

• Pour all ingredients into a cocktail shaker half-filled with ice cubes
• Shake well, and strain into a highball glass
• Garnish with a twist of orange peel, and serve