German Chocolate CakeAlcoholic

Ingredients for a "German Chocolate Cake"

• Malibu Rum
• Creme De Cacao
• Frangelico
• Half-and-half
• Whipped Cream

Quantities for one drink:

• 3/4 oz Malibu Rum
• 3/4 oz White Creme de Cacao
• 1/4 oz Frangelico
• 1 Splash Half-and-half
• Whipped Cream

Blending Instructions:

• Combine ingredients in a mixing glass
• Shake and strain over ice
• Garnish with four squirts of canned whipped cream about 3/4 inches high at 12, 3, 6, and 9 O'Clock