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 Fruit Sangria
Ingredients for a "Fruit Sangria"
Quantities for one drink:
- 1 L Red Wine
- 2 oz Triple Sec
- 4 oz Brandy
- Juice of 1 Orange
- Juice of 1 Lemon
- 1 Peach
- 10-20 Cherries
- 1 Bottle Club Soda
- 6 oz Sugar Syrup
- Ice Cubes
Blending Instructions:
- Pit cherries and soak in 2 oz of the brandy
- Slice peach and soak in the other 2 oz of the brandy and all of the triple sec
- Juice the lemon and orange into a pitcher and add the sugar syrup
- Add the cherry and peach mixtures, and the red wine
- Chill
- To serve, fill a red wine glasses about 1/3 full with ice and add the alcohol/fruit mixture
- Top with club soda to taste
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