Cocktail Recipes » Cocktails » Frozen Pine

Frozen PineAlcoholic - ABV 10 ( 20 proof)

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Frozen Pine Recipe

Utilities

28.3ml
0.03oz



Ingredients for a "Frozen Pine"

Quantities for one drink:

  • 1 oz Canadian Mist® Whisky
  • 2 oz Pineapple Juice
  • 1 oz Grenadine Syrup

Blending Instructions:

  • Pour all ingredients into a blender with 1/4 cup of crushed ice
  • Blend until smooth, and transfer to a tulip glass
  • Garnish with a maraschino cherry, and serve

Serving Glass

Champagne TulipChampagne Tulip
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Nutrition Facts

(per 4 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

179
750
0.1 g
27.5 g
0.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
27.4 g
0 mg
8 mg
11.3 g



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