French FoamAlcoholic - ABV 13 ( 27 proof)

Ingredients for a "French Foam"

• Brandy
• Kirschwasser® Cherry Brandy
• Sugar Syrup
• Angostura® Bitters
• Dry Sparkling Wine

Quantities for one drink:

• 1/2 oz Brandy
• 1/2 oz Kirschwasser® Cherry Brandy
• 1 1/2 oz Sugar Syrup
• 3 Dashes Angostura® Bitters
• 7 oz Dry Sparkling Wine

Blending Instructions:

• Pour all ingredients into a highball glass
• Add a dusting of lemon or orange sherbet on top, and serve