FlapperAlcoholic - ABV 27 ( 54 proof)

Ingredients for a "Flapper"

• Rum
• French Vermouth
• Angostura® Bitters
• Sugar

Quantities for one drink:

• 1 oz Rum
• 1 oz French Vermouth
• 1 Dash Angostura® Bitters
• 1/4 tsp Sugar

Blending Instructions:

• Pour the rum and vermouth into a cocktail glass
• Sweeten to taste
• Add a dash of Angostura bitters
• Garnish with a maraschino cherry and a slice of orange