El Blanco Gato ChocolateAlcoholic - ABV 8 ( 17 proof)

Ingredients for a "El Blanco Gato Chocolate"

• Coconut Rum
• Kahlua® Coffee Liqueur
• Chocolate Syrup
• Whipped Cream

Quantities for one drink:

• 1/4 oz Coconut Rum
• 1/2 oz Kahlua® Coffee Liqueur
• 1 tbsp Chocolate Syrup
• 1 oz Whipped Cream

Blending Instructions:

• Pour 1/2 oz of Kahlua, 1/4 oz of coconut rum and a long strain of chocolate syrup to a mixing tin
• Apply a small amount of whipped cream into tin, shake and strain into shot glass