Drum CocktailAlcoholic

Ingredients for a "Drum Cocktail"

• Rum
• Apricot Brandy
• Dark Rum
• Gold Tequila
• Triple Sec
• Orange Juice
• Grenadine
• Angostura Bitters

Quantities for one drink:

• 1 oz Rum
• 1 oz Apricot Brandy
• 1/2 oz Dark Rum
• 1/2 oz Gold Tequila
• 1/2 oz Triple Sec
• 3 oz Fresh Orange Juice
• 1 Dash Grenadine
• 2 Drops Angostura Bitters

Blending Instructions:

• Put ingredients in a blender with 2-3 ice cubes
• Blend for aprox
• 10 seconds
• Serve in a highball glass with 2-3 ice cubes
• Decorate with an orange slice and two maraschino cherries