Double Standard SourAlcoholic - ABV 25 ( 50 proof)

Ingredients for a "Double Standard Sour"

• Blended Whiskey
• Gin
• Lemon Juice
• Superfine Sugar
• Grenadine Syrup

Quantities for one drink:

• 1 oz Blended Whiskey
• 1 oz Gin
• 1 oz Lemon Juice
• 1/2 tsp Superfine Sugar
• 1/2 tsp Grenadine Syrup

Blending Instructions:

• Pour the whiskey, gin, lemon juice, sugar and grenadine into a cocktail shaker half-filled with ice cubes
• Shake well, and strain into a whiskey sour glass
• Garnish with a maraschino cherry and an orange slice, and serve