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Ingredients for a "Cutty Collins"
Quantities for one drink:
- 2 oz Cutty Sark® Scotch Whisky
- 1 oz Fresh Lemon Juice
- 1 tsp Sugar
- 3 oz Club Soda
Blending Instructions:
- Combine the Cutty Sark whisky, lemon juice and sugar in a highball glass filled with cracked ice
- Stir well
- Fill with club soda, and stir again briefly
- Garnish with a slice of lemon, and serve
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