Crash & BurnAlcoholic

Quantities for one drink:

• 1 Small Scoop Ice
• 2 Counts Blackberry Brandy
• 2 oz Rose's® Lime Juice
• 2 Counts Light Rum
• 2 Counts Creme de Noyaux
• 3 1/2 oz Orange Juice
• 2 Counts Dark Rum
• 2 Counts Triple Sec
• 3 1/2 oz Pineapple Juice
• 2 Counts Southern Comfort® Peach Liqueur
• 1 oz Grenadine Syrup
• Float 151 Proof Rum
• 2 Counts Banana Liqueur
• 2 oz Pina Colada Mix

Blending Instructions:

• Garnish with lime slices, orange slices and cherries
• Served in Copeland's Restaurant & Bar, New Orleans