Cold Duck PunchAlcoholic

Ingredients for a "Cold Duck Punch"

• Champagne
• Lemonade
• Ginger Ale
• Sherbet

Quantities for one drink:

• 1 Bottle Cold Duck Champagne
• 1 Can Frozen Lemonade
• Thawed
• 2 L Ginger Ale
• 1/2 Gal Rainbow Sherbet

Blending Instructions:

• Mix all liquids in a large punch bowl
• Float the sherbet on top