Colada BrazilAlcoholic - ABV 16 ( 32 proof)

Ingredients for a "Colada Brazil"

• Cachaca
• White Rum
• Pineapple Juice
• Coconut Cream
• Cream

Quantities for one drink:

• 1 1/2 oz Cachaca
• 3/4 oz White Rum
• 2 oz Pineapple Juice
• 3/4 oz Coconut Cream
• 3/4 oz Cream

Blending Instructions:

• Blend ingredients together with crushed ice in a shaker or blender
• Pour into a large highball glass over crushed ice, and serve