Coffee-VodkaAlcoholic

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Coffee-Vodka Recipe

Utilities

28.3ml
0.03oz



Ingredients for a "Coffee-Vodka"

Quantities for one drink:

  • 2 Cups Water
  • 2 Cups White Sugar
  • 1/2 Cup Instant Coffee
  • 1/2 Vanilla Bean
  • Chopped
  • 1 1/2 Cup Vodka
  • Caramel Coloring

Blending Instructions:

  • Boil water and sugar until dissolved
  • Turn off heat
  • Slowly add dry instant coffee and continue stirring
  • Add a chopped vanilla bean to the vodka, then combine the cooled sugar syrup and coffee solution with the vodka
  • Cover tightly and shake vigorously each day for 3 weeks
  • Strain and filter
  • Its also best to let the sugar mixture cool completely so the vodka won't evaporate when its added
  • If you like a smoother feel to the liqueur you can add about 1 teaspoon of glycerine to the finished product

Serving Glass

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