Cider PunchAlcoholic

Ingredients for a "Cider Punch"

• Hard Cider
• Drambuie® Scotch Whisky
• Dry Sherry
• Lemon Juice
• Club Soda
• Apples
• Nutmeg

Quantities for one drink:

• 1 1/2 Qt Hard Cider
• 4 oz Drambuie® Scotch Whisky
• 4 oz Dry Sherry
• 2 oz Lemon Juice
• 8 oz Club Soda
• 3 Cored
• Thinly Sliced Apples
• 1 tsp Grated Nutmeg

Blending Instructions:

• Place the cider, Drambuie, sherry, lemon juice and club soda into a large punch bowl, and stir well
• Add a large block of ice, then add the slices of apple
• Sprinkle nutmeg across the top, and serve
• Makes 18 (6-ounce) punch cups