Chocolate ViceAlcoholic - ABV 10 ( 21 proof)

Ingredients for a "Chocolate Vice"

• Dark Rum
• Bourbon Whiskey
• Dark Creme De Cacao
• Hot Chocolate
• Heavy Cream

Quantities for one drink:

• 1 1/2 oz Dark Rum
• 1/2 oz Bourbon Whiskey
• 1/2 oz Dark Creme de Cacao
• 4 oz Hot Chocolate
• 2 oz Whipped Heavy Cream

Blending Instructions:

• Pour the rum, bourbon, creme de cacao and hot chocolate into an Irish coffee cup or glass
• Spoon the cream carefully on top, and serve