Chocolate MountainAlcoholic - ABV 20 ( 41 proof)

Ingredients for a "Chocolate Mountain"

• Light Rum
• Kahlua® Coffee Liqueur
• White Creme De Cacao
• Cream

Quantities for one drink:

• 1 1/2 oz Light Rum
• 1/2 oz Kahlua® Coffee Liqueur
• 1/2 oz White Creme de Cacao
• 1 1/2 oz Cream

Blending Instructions:

• Shake all ingredients except Kahlua in a cocktail shaker filled with ice
• Strain into a cocktail glass and add the Kahlua to the center